Quick & Easy Old Fashioned Donuts
4 cups rice flour
1 cup sugar
1 cup milk
4 tsp. baking powder
1/2 tsp. salt
2 eggs
2 tbsp. oil
1 tsp. vanilla
Mix all the ingredients together in a large bowl.
Roll on a floured surface and cut with a donut cutter. If you do not
have a donut cutter, use a canning jar lid or the like and then just poke a hole in the center.
Deep fry until brown. You can eat them plain, or coat with powder sugar, cinnamon sugar or whatever suits your fancy.
We've done cinnamon sugar....
Chocolate frosted....
And of course plain, but I don't have any pictures of those :).
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